boom boom Kogi beef sandwich
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Brioche roll topped with thin sliced beef, Kogi Sweet Garlic Teriyaki Sauce, Ken’s Boom Boom Sauce, jalapeños, pickled carrots and cilantro.

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ingredients

directions

  1. Toast roll and brush both sides with Boom Boom Sauce (KE1936).
  2. Top with warm sliced beef tossed in Sweet Garlic Teriyaki Marinade and Sauce (KG3262HG).
  3. Top with sliced jalapeños, pickled carrots and cilantro.