korean chicken tacos
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Fried wonton shells filled with Korean fried chicken, sweet garlic teriyaki slaw, toasted sesame seeds and Kogi Korean Taco Sauce.

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  1. Fry wonton wrappers into taco shells.
  2. Fry Korean fried chicken and place one strip in each wonton shell.
  3. Top with sweet garlic teriyaki slaw and sprinkle with toasted sesame seeds.
  4. Drizzle with Korean Taco Sauce (KG5023HG) and serve.

sweet garlic teriyaki slaw


  1. Make sweet garlic teriyaki slaw by mixing coleslaw with Sweet Garlic Teriyaki Marinade and Sauce (KG3262HG).