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ingredients

5 oz pulled rotisserie chicken

2 fl oz Sticky Spicy Wing Sauce with Gochujang (KG3448HG)

1 ciabatta

1 tbsp butter, melted

1/2 cup arugula

3 slices avocado

1/4 cup roasted tomato

directions

1.  Toss warm chicken in Sticky Spicy Wing Sauce with Gochujang (KG3448HG).

2.  Cut ciabatta in half and brush with butter on both insides & toast on grill.

3.  Top with chicken, arugula, avocado and roasted tomato.

4.  Cut and serve open faced.